How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dejonge?

You need 11 ingredients. The key ingredients include: 3 sticks margarine, softened, 1 stick butter, softened, 8 to 10 bread slices, food processed to crumbs, 3 oz. milk, and more.

Is Shrimp Dejonge suitable as seafood?

Yes, Shrimp Dejonge falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dejonge?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Dejonge Recipe

Name: Shrimp Dejonge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 sticks margarine, softened; 1 stick butter, softened; 8 to 10 bread slices, food processed to crumbs; 3 oz. milk; 1 Tbsp. flour; pinch of salt; 1 1/2 oz. sherry; pinch of tarragon; 4 to 5 garlic cloves or Polnar large, chopped garlic; 1 Tbsp. parsley; 3 to 5 lb. shrimp

Shrimp Dejonge

Eats Now Editorial Team · 454 kcal · Seafood

Shrimp Dejonge – a delicious recipe with margarine, butter, bread, milk, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp Dejonge

How did you like this recipe?

Frequently Asked Questions