How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Creole With Rice?

You need 14 ingredients. The key ingredients include: 1 1/2 c. chopped onions, 2 1/4 c. chopped celery, 2 1/4 c. chopped green peppers, 3 Tbsp. salad oil or shortening, and more.

Is Shrimp Creole With Rice suitable as seafood?

Yes, Shrimp Creole With Rice falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Creole With Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Creole With Rice Recipe

Name: Shrimp Creole With Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. chopped onions; 2 1/4 c. chopped celery; 2 1/4 c. chopped green peppers; 3 Tbsp. salad oil or shortening; 50 oz. rice (ten 5 oz. pkg. quick cooking); 3 1/2 lb. peeled cooked shrimp; 3 1/4 qt. tomato juice; 1 1/2 c. tomato paste; 2 Tbsp. lite salt; 1 tsp. cinnamon; 1 tsp. nutmeg; 1/2 tsp. pepper; 1/4 tsp. cayenne pepper; 3 Tbsp. lemon juice or vinegar

Shrimp Creole With Rice

Eats Now Editorial Team · 1904 kcal · Seafood

Shrimp Creole With Rice – a delicious recipe with onions, celery, green peppers, salad oil, rice, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp Creole With Rice

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