How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Creole Pronto?

You need 12 ingredients. The key ingredients include: 2 Tbsp. oil, 1 c. chopped onions, 1 c. chopped celery, 1 green bell pepper, chopped, and more.

Is Shrimp Creole Pronto suitable as seafood?

Yes, Shrimp Creole Pronto falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Creole Pronto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Creole Pronto Recipe

Name: Shrimp Creole Pronto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. oil; 1 c. chopped onions; 1 c. chopped celery; 1 green bell pepper, chopped; 2 garlic cloves, minced; 2 c. chopped, peeled tomatoes; 1 can (8-oz) tomato sauce; 1/2 c. Holland House Marsala Cooking Wine; 1/4 tsp. freshly ground black pepper; 1 lb. uncooked shrimp, peeled and deveined; 1/4 to 1/2 tsp. hot pepper sauce; 4 c. hot cooked rice or 1 (10-oz) package of egg noodles, cooked and drained

Shrimp Creole Pronto

Eats Now Editorial Team · 1226 kcal · Seafood

Shrimp Creole Pronto – a delicious recipe with oil, onions, celery, green bell pepper, garlic, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp Creole Pronto

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