How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp & Crab Quesadilla?

You need 9 ingredients. The key ingredients include: 8 ounces shrimp, cooked, 8 ounces crab, flaked, 1/2 cup corn, 1/2 cup salsa, chunky, and more.

Is Shrimp & Crab Quesadilla suitable as seafood?

Yes, Shrimp & Crab Quesadilla falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp & Crab Quesadilla?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp & Crab Quesadilla Recipe

Name: Shrimp & Crab Quesadilla
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces shrimp, cooked; 8 ounces crab, flaked; 1/2 cup corn; 1/2 cup salsa, chunky; 1/4 cup sour cream; 2 small jalapeno peppers, seeded, chopped fine; 2 cups cheddar cheese, shredded; 1 cup monterey jack pepper cheese, shredded; 8 tortillas, 8-inch flour

Shrimp & Crab Quesadilla – a delicious recipe with shrimp, crab, corn, salsa, sour cream, peppers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 ounces shrimp, cooked
8 ounces crab, flaked
1/2 cup corn
1/2 cup salsa, chunky
1/4 cup sour cream
2 small jalapeno peppers, seeded, chopped fine
2 cups cheddar cheese, shredded
1 cup monterey jack pepper cheese, shredded
8 tortillas, 8-inch flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1189 kcal
Category
Seafood

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