How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Chip Dip?

You need 8 ingredients. The key ingredients include: 1 (5 oz.) can shrimp, drained and chopped, 1 c. dairy sour cream, 1/4 c. chili sauce, 2 tsp. lemon juice, and more.

Is Shrimp Chip Dip suitable as seafood?

Yes, Shrimp Chip Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Chip Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Chip Dip Recipe

Name: Shrimp Chip Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5 oz.) can shrimp, drained and chopped; 1 c. dairy sour cream; 1/4 c. chili sauce; 2 tsp. lemon juice; 1/2 tsp. salt; 1/8 tsp. pepper; 1 tsp. prepared horseradish; dash of Tabasco sauce

Shrimp Chip Dip – a delicious recipe with shrimp, sour cream, chili sauce, lemon juice, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (5 oz.) can shrimp, drained and chopped
1 c. dairy sour cream
1/4 c. chili sauce
2 tsp. lemon juice
1/2 tsp. salt
1/8 tsp. pepper
1 tsp. prepared horseradish
dash of Tabasco sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
141 kcal
Category
Seafood

Eats Now Editorial Team

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Shrimp Chip Dip

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