How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Chile Bisque?

You need 7 ingredients. The key ingredients include: 2 (10 ounce) cans cream of shrimp soup, 3 cups milk, 8 ounces Velveeta Mexican cheese, seasoned processed cheese (i.e. Mexican Velveeta, etc.), 1/4 teaspoon white pepper, and more.

Is Shrimp Chile Bisque suitable as seafood?

Yes, Shrimp Chile Bisque falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Chile Bisque?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Chile Bisque Recipe

Name: Shrimp Chile Bisque
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 ounce) cans cream of shrimp soup; 3 cups milk; 8 ounces Velveeta Mexican cheese, seasoned processed cheese (i.e. Mexican Velveeta, etc.); 1/4 teaspoon white pepper; 1/4 teaspoon seasoning salt; 1/4 teaspoon beaumond seasoning; 8 ounces small shrimp (salad style)

Shrimp Chile Bisque – a delicious recipe with cream of shrimp soup, milk, cheese, white pepper, salt, beaumond seasoning. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (10 ounce) cans cream of shrimp soup
3 cups milk
8 ounces Velveeta Mexican cheese, seasoned processed cheese (i.e. Mexican Velveeta, etc.)
1/4 teaspoon white pepper
1/4 teaspoon seasoning salt
1/4 teaspoon beaumond seasoning
8 ounces small shrimp (salad style)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
446 kcal
Category
Seafood

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Shrimp Chile Bisque

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