How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp, Chicken, Sausage Creole?

You need 14 ingredients. The key ingredients include: 3 cans regular tomato paste, 3 bunches green onions, 1 large white onion, chopped, 1 stalk celery, chopped, and more.

Is Shrimp, Chicken, Sausage Creole suitable as seafood?

Yes, Shrimp, Chicken, Sausage Creole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp, Chicken, Sausage Creole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp, Chicken, Sausage Creole Recipe

Name: Shrimp, Chicken, Sausage Creole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans regular tomato paste; 3 bunches green onions; 1 large white onion, chopped; 1 stalk celery, chopped; 1 large bell pepper, chopped; 2 cloves garlic or 1/4 tsp. powder; 1 1/2 Tbsp. Tony's Creole seasoning; 2 lb. smoked sausage, sliced; 1 medium chicken; 3 lb. small shrimp; salt and pepper to taste; Tabasco sauce to taste; 1 Tbsp. Worcestershire sauce; 1/2 tsp. sugar

Shrimp, Chicken, Sausage Creole

Eats Now Editorial Team · 483 kcal · Seafood

Shrimp, Chicken, Sausage Creole – a delicious recipe with regular tomato, green onions, white onion, celery, bell pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp, Chicken, Sausage Creole

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