How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Casserole?

You need 13 ingredients. The key ingredients include: 1 c. chopped onions, 1 c. chopped celery, 1 c. chopped bell pepper, 4 minced garlic cloves, and more.

Is Shrimp Casserole suitable as seafood?

Yes, Shrimp Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Casserole Recipe

Name: Shrimp Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped onions; 1 c. chopped celery; 1 c. chopped bell pepper; 4 minced garlic cloves; 1/2 c. chopped onion tops; 1 Tbsp. parsley flakes; 3 c. shrimp, peeled and deveined; 3 c. cooked rice; 1 can cream of mushroom soup; 3 slices white bread, soaked in milk; 1 stick oleo or butter; 1/2 c. hot water; bread crumbs

Try this homemade Shrimp Casserole recipe the whole family will love. Made with onions, celery, bell pepper and garlic. Easy step-by-step instructions i…

This Shrimp Casserole relies on simple, everyday ingredients such as chopped onions, chopped celery, chopped bell pepper and minced garlic cloves. It comes together quickly and makes 4 servings, at about 1279 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

1279

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Shrimp Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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