Shrimp Casserole — Seafood recipe

Shrimp Casserole

Eats Now Editorial Team  · 959 kcal  · Seafood

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Try this homemade Shrimp Casserole recipe the whole family will love. Made with cream of chicken soup, onion soup, Ro-Tel tomatoes and butter. Easy step…

This Shrimp Casserole relies on simple, everyday ingredients such as cream of chicken soup, french onion soup, ro-tel tomatoes (diced) and butter. It comes together quickly and makes 4 servings, at about 959 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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