"Shrimp-Cargot"

1. 1

   For 2 servings: Place 6 shrimp in single layer in ovenproof crock.

2. 2

   Broil 3 min.

3. 3

   or until shrimp turn pink, turning once.

4. 4

   Meanwhile, microwave 2 oz.

5. 5

   (60 g) cream cheese, 1/4 cup (50 mL) half-and-half and 1 Tbsp.

6. 6

   (15 mL) garlic in microwaveable bowl on HIGH 1 min.

7. 7

   or until hot and bubbly, stirring as needed.

8. 8

   Stir in 1 Tbsp.

9. 9

   (15 mL) parsley.

10. 10

    Pour over shrimp; toss to evenly coat.

11. 11

    Top with 1/4 cup (50 mL) bread crumbs; broil until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.