How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Butter?

You need 7 ingredients. The key ingredients include: 1 (4 1/2 ounce) can shrimp (deveined, drained & finely chopped), 1/2 cup butter (1 stick) or 1/2 cup margarine (1 stick), 8 ounces cream cheese, 2 tablespoons chili sauce, and more.

Is Shrimp Butter suitable as seafood?

Yes, Shrimp Butter falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Butter Recipe

Name: Shrimp Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 1/2 ounce) can shrimp (deveined, drained & finely chopped); 1/2 cup butter (1 stick) or 1/2 cup margarine (1 stick); 8 ounces cream cheese; 2 tablespoons chili sauce; 1 teaspoon lemon juice (more as desired); 1 small onion (finely chopped); 1 celery rib (finely chopped)

Shrimp Butter – a delicious recipe with shrimp, butter, cream cheese, chili sauce, lemon juice, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (4 1/2 ounce) can shrimp (deveined, drained & finely chopped)
1/2 cup butter (1 stick) or 1/2 cup margarine (1 stick)
8 ounces cream cheese
2 tablespoons chili sauce
1 teaspoon lemon juice (more as desired)
1 small onion (finely chopped)
1 celery rib (finely chopped)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
432 kcal
Category
Seafood

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