How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Butter?

You need 5 ingredients. The key ingredients include: 3 (4 1/2 oz.) cans small cleaned shrimp, drained, 2 Tbsp. minced onion, juice from 1 lemon, 1 1/2 sticks soft butter, and more.

Is Shrimp Butter suitable as seafood?

Yes, Shrimp Butter falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Butter Recipe

Name: Shrimp Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (4 1/2 oz.) cans small cleaned shrimp, drained; 2 Tbsp. minced onion; juice from 1 lemon; 1 1/2 sticks soft butter; 1 (8 oz.) pkg. cream cheese

Shrimp Butter – a delicious recipe with shrimp, onion, lemon, butter, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 (4 1/2 oz.) cans small cleaned shrimp, drained
2 Tbsp. minced onion
juice from 1 lemon
1 1/2 sticks soft butter
1 (8 oz.) pkg. cream cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
467 kcal
Category
Seafood

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Shrimp Butter

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