How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Butter?

You need 6 ingredients. The key ingredients include: 1 can baby shrimp (4 or 5 oz.), drained, 1 (8 oz.) pkg. cream cheese, 1 stick butter or margarine, 3 or 4 Tbsp. mayonnaise, and more.

Is Shrimp Butter suitable as seafood?

Yes, Shrimp Butter falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Butter Recipe

Name: Shrimp Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can baby shrimp (4 or 5 oz.), drained; 1 (8 oz.) pkg. cream cheese; 1 stick butter or margarine; 3 or 4 Tbsp. mayonnaise; 3 or 4 Tbsp. lemon juice; 1 small onion, chopped

Shrimp Butter – a delicious recipe with baby shrimp, cream cheese, butter, mayonnaise, lemon juice, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can baby shrimp (4 or 5 oz.), drained
1 (8 oz.) pkg. cream cheese
1 stick butter or margarine
3 or 4 Tbsp. mayonnaise
3 or 4 Tbsp. lemon juice
1 small onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
925 kcal
Category
Seafood

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Shrimp Butter

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