How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish And Chip Bake?

You need 9 ingredients. The key ingredients include: 1 pkg. instant mashed potatoes (4 servings), 1 (10 oz.) pkg. frozen chopped spinach, cooked and drained, 1/2 c. sour cream, dash of pepper, and more.

Is Fish And Chip Bake suitable as seafood?

Yes, Fish And Chip Bake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish And Chip Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish And Chip Bake Recipe

Name: Fish And Chip Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. instant mashed potatoes (4 servings); 1 (10 oz.) pkg. frozen chopped spinach, cooked and drained; 1/2 c. sour cream; dash of pepper; 1 lb. fish fillets; 1/4 c. milk; 1/2 c. herb seasoned stuffing mix, crushed; 2 Tbsp. butter, melted; lemon slices

Fish And Chip Bake – a delicious recipe with instant mashed potatoes, sour cream, pepper, fish fillets, milk, herb seasoned stuffing mix. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pkg. instant mashed potatoes (4 servings)
1 (10 oz.) pkg. frozen chopped spinach, cooked and drained
1/2 c. sour cream
dash of pepper
1 lb. fish fillets
1/4 c. milk
1/2 c. herb seasoned stuffing mix, crushed
2 Tbsp. butter, melted
lemon slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
161 kcal
Category
Seafood

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Fish And Chip Bake

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