How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Bruschetta Topping?

You need 8 ingredients. The key ingredients include: 1 clove garlic, minced, 1/4 cup Kraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing, 1 lb. (450 g) frozen uncooked cleaned small shrimp, thawed, 2 green onions, chopped, and more.

Is Shrimp Bruschetta Topping suitable as seafood?

Yes, Shrimp Bruschetta Topping falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Bruschetta Topping?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Bruschetta Topping Recipe

Name: Shrimp Bruschetta Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 clove garlic, minced; 1/4 cup Kraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing; 1 lb. (450 g) frozen uncooked cleaned small shrimp, thawed; 2 green onions, chopped; 1 tomato, chopped; 1/4 cup chopped fresh parsley; 1/2 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper; 32 Triscuit Original Crackers

Shrimp Bruschetta Topping – a delicious recipe with clove garlic, Olive Oil, shrimp, green onions, tomato, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 clove garlic, minced
1/4 cup Kraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing
1 lb. (450 g) frozen uncooked cleaned small shrimp, thawed
2 green onions, chopped
1 tomato, chopped
1/4 cup chopped fresh parsley
1/2 cup Cracker Barrel Crumbled Feta Cheese with Oregano, Sun Dried Tomatoes and Black Pepper
32 Triscuit Original Crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
Seafood

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Shrimp Bruschetta Topping

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