How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Bruschetta?

You need 8 ingredients. The key ingredients include: 6 oz. (about 1 c.) diced and cooked shrimp, 1 c. shredded nonfat or reduced fat Mozzarella cheese, 3/4 c. chopped plum tomatoes (about 2 1/2 medium), 3/4 c. chopped fresh spinach, and more.

Is Shrimp Bruschetta suitable as seafood?

Yes, Shrimp Bruschetta falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Bruschetta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Bruschetta Recipe

Name: Shrimp Bruschetta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. (about 1 c.) diced and cooked shrimp; 1 c. shredded nonfat or reduced fat Mozzarella cheese; 3/4 c. chopped plum tomatoes (about 2 1/2 medium); 3/4 c. chopped fresh spinach; 1/4 c. chopped scallions; 1 tsp. crushed fresh garlic; 1 tsp. dried oregano; 1 long, thin loaf French bread (about 24 x 2 x 1-inch)

Shrimp Bruschetta – a delicious recipe with shrimp, nonfat, tomatoes, fresh spinach, scallions, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 oz. (about 1 c.) diced and cooked shrimp
1 c. shredded nonfat or reduced fat Mozzarella cheese
3/4 c. chopped plum tomatoes (about 2 1/2 medium)
3/4 c. chopped fresh spinach
1/4 c. chopped scallions
1 tsp. crushed fresh garlic
1 tsp. dried oregano
1 long, thin loaf French bread (about 24 x 2 x 1-inch)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
234 kcal
Category
Seafood

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Shrimp Bruschetta

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