How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Aspic Salad?

You need 12 ingredients. The key ingredients include: 24 oz. can V-8 juice, 2 envelopes unflavored gelatin, 1 large bell pepper, finely chopped, 1 onion, finely chopped, and more.

Is Shrimp Aspic Salad suitable as seafood?

Yes, Shrimp Aspic Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Aspic Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Aspic Salad Recipe

Name: Shrimp Aspic Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 oz. can V-8 juice; 2 envelopes unflavored gelatin; 1 large bell pepper, finely chopped; 1 onion, finely chopped; 2 1/2 c. finely chopped celery; dash of Worcestershire sauce; dash of Tabasco sauce; 1 Tbsp. garlic salt; 1 tsp. salt; 3 small cans shrimp (1 can to each 1 c. juice); 8 oz. cream cheese; milk

Fresh, crisp and full of flavor — this Shrimp Aspic Salad is a must-try. Made with unflavored gelatin, bell pepper, onion and celery. Easy step-by-step …

This Shrimp Aspic Salad relies on simple, everyday ingredients such as can v-8 juice, envelopes unflavored gelatin, onion, finely chopped and finely chopped celery. It comes together quickly and makes 4 servings, at about 286 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Shrimp Aspic Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions