How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Wined Sauced Spaghetti ?

You need 14 ingredients. The key ingredients include: 2 green onions chopped, 1 clove garlic minced, 2 teaspoons cookin goil, 1 16 ounce can tomatoes cut up, and more.

Is Shrimp And Wined Sauced Spaghetti suitable as seafood?

Yes, Shrimp And Wined Sauced Spaghetti falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Wined Sauced Spaghetti ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Wined Sauced Spaghetti Recipe

Name: Shrimp And Wined Sauced Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 green onions chopped; 1 clove garlic minced; 2 teaspoons cookin goil; 1 16 ounce can tomatoes cut up; 2 tablespoons dry white wine; 1 teaspoon sugar; 1/4 teaspoon salt; dash pepper; 1 teaspoon dried basil crushed; 1/4 teaspoon dried oregano crushed; 8 ounces shrimp peeled and cleaned; 1 tablespoon cornstarch; 4 ounces hot cooked spaghetti; 1 tablespoon grated romano cheese

Try this homemade Shrimp And Wined Sauced Spaghetti recipe the whole family will love. Made with green onions, garlic, cookin goil and tomatoes. Easy st…

This Shrimp And Wined Sauced Spaghetti relies on simple, everyday ingredients such as green onions chopped, garlic minced, cookin goil and can tomatoes cut up. It comes together quickly and makes 4 servings, at about 139 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Shrimp And Wined Sauced Spaghetti

Tips for the best results

Variations & substitutions

My Personal Notes

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