Name: Shrimp and Tomato Crostini
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 14 cup mayonnaise; 5 garlic cloves, minced and divided; 2 tablespoons green onions, minced; 1 tablespoon black pepper; 2 tablespoons butter; 3 tablespoons fresh parsley leaves, minced; 24 medium shrimp, peeled and deveined; 24 French bread, slices toasted; cherry tomatoes, halved for garnish; fresh parsley leaves, for garnish

1

In a small bowl, mix together cream cheese, mayonnaise, 2 minced garlic cloves, green onion and pepper.

2

Set aside.

3

In a large skillet, melt butter over medium heat.

4

Add remaining 3 cloves garlic and parsley.

5

Add shrimp.

6

Cook 3 to 4 minutes until done.

7

Spread cream cheese mixture evenly over French bread slices.

8

Top each slice with 1 shrimp, 1 cherry tomato half and one parsley leaf.

Shrimp and Tomato Crostini

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