How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Tofu Salad?

You need 14 ingredients. The key ingredients include: 4 tablespoons honey, 8 3/4 ounces tofu smoked, cut into thin strips, 5 tablespoons soy sauce, 3 cloves garlic peeled and finely chopped, and more.

Is Shrimp And Tofu Salad suitable as seafood?

Yes, Shrimp And Tofu Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Tofu Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp And Tofu Salad Recipe

Name: Shrimp And Tofu Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons honey; 8 3/4 ounces tofu smoked, cut into thin strips; 5 tablespoons soy sauce; 3 cloves garlic peeled and finely chopped; 1 red chili large, deseeded and cut into rings; 1 tablespoon lime juice; 1 orange juice and grated zest of 1/3; 1 tablespoon sesame oil; 2 tablespoons sunflower oil; 10 1/2 ounces radishes grated; 10 1/2 ounces zucchini grated; 1 mango peeled, stoned and finely diced; 10 1/2 ounces peeled shrimp cooked and; 3 sprigs thai basil

Shrimp And Tofu Salad

Eats Now Editorial Team · 251 kcal · Seafood

Shrimp And Tofu Salad – a delicious recipe with honey, soy sauce, garlic, red chili, lime juice, orange juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp And Tofu Salad

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