How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Scallop Salad With Ginger Dressing?

You need 11 ingredients. The key ingredients include: 1/2 tbsp grated fresh ginger, 2 tbsp lemon juice, 2 tbsp shaoxing wine (Chinese rice wine), 1 tbsp canola oil, and more.

Is Shrimp And Scallop Salad With Ginger Dressing suitable as seafood?

Yes, Shrimp And Scallop Salad With Ginger Dressing falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Scallop Salad With Ginger Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp And Scallop Salad With Ginger Dressing Recipe

Name: Shrimp And Scallop Salad With Ginger Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 tbsp grated fresh ginger; 2 tbsp lemon juice; 2 tbsp shaoxing wine (Chinese rice wine); 1 tbsp canola oil; -1 None Shrimp and Scallop Salad; 2 tbsp flour, seasoned; 8 None scallops; 2 1/4 lb raw shrimp, peeled, deveined, tails intact; 1 head oak leaf lettuce, leaves torn; 1 None carrot, halved lengthwise, sliced; 1 None Persian cucumber, quartered lengthwise, sliced

Shrimp And Scallop Salad With Ginger Dressing

Eats Now Editorial Team · 361 kcal · Seafood

Shrimp And Scallop Salad With Ginger Dressing – a delicious recipe with ginger, lemon juice, shaoxing wine, canola oil, Shrimp, flour. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp And Scallop Salad With Ginger Dressing

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