How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Rice Casserole?

You need 7 ingredients. The key ingredients include: 1 1/2 lbs shrimp, Cooked, 2 cups rice, Cooked, 1 pint light cream, 1 teaspoon butter, and more.

Is Shrimp And Rice Casserole suitable as seafood?

Yes, Shrimp And Rice Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Rice Casserole Recipe

Name: Shrimp And Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs shrimp, Cooked; 2 cups rice, Cooked; 1 pint light cream; 1 teaspoon butter; 8 tablespoons catsup; 3 tablespoons Worcestershire sauce; 1/4 teaspoon Tabasco sauce

Shrimp And Rice Casserole – a delicious recipe with shrimp, rice, light cream, butter, catsup, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 lbs shrimp, Cooked
2 cups rice, Cooked
1 pint light cream
1 teaspoon butter
8 tablespoons catsup
3 tablespoons Worcestershire sauce
1/4 teaspoon Tabasco sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
605 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Super Bowl Gumbo
Fish Stew
Red Lobster Caesar Salad Dressing
Scalloped Pineapple

Shrimp And Rice Casserole

How did you like this recipe?

Frequently Asked Questions