How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Piquillo Peppers?

You need 11 ingredients. The key ingredients include: 2 tablespoons extra-virgin olive oil, divided, 4 (3/4-inch-thick) slices crusty bread, 6 large garlic cloves, minced, 1 bay leaf, and more.

Is Shrimp And Piquillo Peppers suitable as seafood?

Yes, Shrimp And Piquillo Peppers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Piquillo Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Piquillo Peppers Recipe

Name: Shrimp And Piquillo Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra-virgin olive oil, divided; 4 (3/4-inch-thick) slices crusty bread; 6 large garlic cloves, minced; 1 bay leaf; 1 pound frozen peeled deveined medium shrimp, thawed; 1 cup jarred piquillo peppers, cut into thin strips, rinsed, and drained; 1/3 cup sherry (such as a fino); 1/3 cup fat-free, less-sodium chicken broth; 1/4 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1 tablespoon chopped fresh parsley

Shrimp And Piquillo Peppers

Eats Now Editorial Team · 455 kcal · Seafood

Shrimp And Piquillo Peppers – a delicious recipe with extra-virgin olive oil, crusty bread, garlic, bay leaf, shrimp, jarred piquillo peppers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp And Piquillo Peppers

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