How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Fish Casserole Recipe?

You need 6 ingredients. The key ingredients include: 1 can cream of celery soup, 1/2 can of lowfat milk, 1 can tuna fish (white, liquid removed), 1 c. liquid removed peas, and more.

Is Tuna Fish Casserole Recipe suitable as seafood?

Yes, Tuna Fish Casserole Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Fish Casserole Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Fish Casserole Recipe Recipe

Name: Tuna Fish Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of celery soup; 1/2 can of lowfat milk; 1 can tuna fish (white, liquid removed); 1 c. liquid removed peas; 1 c. crushed potato chips; Paprika

Tuna Fish Casserole Recipe – a delicious recipe with cream of celery soup, milk, tuna fish, liquid removed peas, potato chips, Paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can cream of celery soup
1/2 can of lowfat milk
1 can tuna fish (white, liquid removed)
1 c. liquid removed peas
1 c. crushed potato chips
Paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
257 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mexican Ceviche
Scallop And Bacon Mac N' Cheese
Shrimp Avocado Melt
Halibut With Creamy Garlic And Herb Sauce

Tuna Fish Casserole Recipe

How did you like this recipe?

Frequently Asked Questions