Fresh, crisp and full of flavor — this Shrimp And Pasta Salad is a must-try. Made with rotini, snow peas, fresh mushrooms and carrot. Easy step-by-step …
This Shrimp And Pasta Salad relies on simple, everyday ingredients such as rotini, cooked and drained, snow peas, blanched, fresh mushrooms, sliced and carrot, peeled and julienned. It comes together quickly and makes 4 servings, at about 108 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026