Shrimp And Pasta Salad — Seafood recipe

Shrimp And Pasta Salad

Eats Now Editorial Team  · 548 kcal  · Seafood

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Fresh, crisp and full of flavor — this Shrimp And Pasta Salad is a must-try. Made with onion, kosher dill, black olives and shrimp. Easy step-by-step in…

This Shrimp And Pasta Salad relies on simple, everyday ingredients such as diced onion, diced kosher dill pickle, sliced black olives and small can shrimp. It comes together quickly and makes 4 servings, at about 548 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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