Seafood Choice Salad Recipe

Name: Seafood Choice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 oz.) pkg. frozen cooked shrimp, thawed; 1/2 lb. scallops, cooked and drained; 1 medium green pepper, cut into 1/4-inch strips; 1/2 lb. mushrooms, sliced; 1 medium lemon, cut into wedges; 1 tsp. snipped parsley; 1 small head lettuce, torn into bite size pieces; 1 tsp. salt; 1 tsp. sugar; 1/2 c. vegetable oil; 2/3 c. tarragon vinegar; 1 bay leaf, crumbled; 1/8 tsp. dried tarragon leaves; salt and coarsely ground pepper

Servings: persons

1 (12 oz.) pkg. frozen cooked shrimp, thawed
1/2 lb. scallops, cooked and drained
1 medium green pepper, cut into 1/4-inch strips
1/2 lb. mushrooms, sliced
1 medium lemon, cut into wedges
1 tsp. snipped parsley
1 small head lettuce, torn into bite size pieces
1 tsp. salt
1 tsp. sugar
1/2 c. vegetable oil
2/3 c. tarragon vinegar
1 bay leaf, crumbled
1/8 tsp. dried tarragon leaves
salt and coarsely ground pepper

1
Mix shrimp, scallops, green pepper, mushrooms, lemon and onion in a baking dish (13 1/2 x 8 3/4 x 1 3/4 inches).
2
Mix vinegar, oil, sugar, 1 teaspoon salt, tarragon and bay leaf; pour on shrimp mixture.
3
Cover; refrigerate 8 hours, occasionally spooning marinade onto shrimp mixture.
4
Drain shrimp, reserving marinade. Stir parsley into marinade.
5
Serve shrimp with lettuce and reserved marinade (in a separate bowl).
6
Your guests can make and toss their own salads, then season them with salt and pepper.

329

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 (12 oz.) pkg. frozen cooked shrimp, thawed, 1/2 lb. scallops, cooked and drained, 1 medium green pepper, cut into 1/4-inch strips, 1/2 lb. mushrooms, sliced, and more.

Yes, Seafood Choice Salad falls under the Seafood category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seafood Choice Salad

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