How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Pasta?

You need 9 ingredients. The key ingredients include: 1 lb. frozen small salad shrimp, cooked, 12 oz. very thin spaghetti noodles, cooked, rinsed and cooled, 2 green onions, chopped, 3/4 c. sliced celery, and more.

Is Shrimp And Pasta suitable as seafood?

Yes, Shrimp And Pasta falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Pasta Recipe

Name: Shrimp And Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. frozen small salad shrimp, cooked; 12 oz. very thin spaghetti noodles, cooked, rinsed and cooled; 2 green onions, chopped; 3/4 c. sliced celery; 1 (2 oz.) jar pimento, drained; 2 Tbsp. parsley flakes; 8 cherry tomatoes, quartered; 1 tsp. garlic powder; 1 small bottle Zesty Italian salad dressing

Shrimp And Pasta – a delicious recipe with frozen small salad shrimp, noodles, green onions, celery, pimento, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. frozen small salad shrimp, cooked
12 oz. very thin spaghetti noodles, cooked, rinsed and cooled
2 green onions, chopped
3/4 c. sliced celery
1 (2 oz.) jar pimento, drained
2 Tbsp. parsley flakes
8 cherry tomatoes, quartered
1 tsp. garlic powder
1 small bottle Zesty Italian salad dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
496 kcal
Category
Seafood

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