Scalloped Potatoes — Seafood recipe

Scalloped Potatoes

Eats Now Editorial Team  · 466 kcal  · Seafood

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Try this homemade Scalloped Potatoes recipe the whole family will love. Made with potatoes, cream of celery soup, milk and onion. Easy step-by-step inst…

This Scalloped Potatoes relies on simple, everyday ingredients such as chunk or sliced potatoes, cream of celery soup, milk and small onion (optional). It comes together quickly and makes 4 servings, at about 466 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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