How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp and Okra Soup?

You need 13 ingredients. The key ingredients include: 2 pounds okra trimmed, sliced, 1/4 cup vegetable oil, 1 pound tomatoes peeled, quartered, 1 cup onions chopped, and more.

Is Shrimp and Okra Soup suitable as seafood?

Yes, Shrimp and Okra Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp and Okra Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp and Okra Soup Recipe

Name: Shrimp and Okra Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds okra trimmed, sliced; 1/4 cup vegetable oil; 1 pound tomatoes peeled, quartered; 1 cup onions chopped; 1 cup celery chopped; 1/4 cup green bell peppers chopped; 2 each bay leaves; 1 teaspoons thyme fresh; 1 x salt to taste; 1 x cayenne pepper to taste; 1 quart vegetable stock; 2 ears corn fresh, cut, scraped off of cob; 1 pound shrimp peeled, deveined

Shrimp and Okra Soup

Eats Now Editorial Team · 353 kcal · Seafood

Shrimp and Okra Soup – a delicious recipe with okra, vegetable oil, tomatoes, onions, celery, green bell peppers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp and Okra Soup

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