How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Grits With Tasso Cream Sauce ?

You need 12 ingredients. The key ingredients include: 3 tbl butter, 1 1/2 lb uncooked large shrimp-peeled & deveined, 8 oz tasso ham or andouille cut into cubes, 1 cup chopped red bell pepper, and more.

Is Shrimp And Grits With Tasso Cream Sauce suitable as seafood?

Yes, Shrimp And Grits With Tasso Cream Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Grits With Tasso Cream Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Grits With Tasso Cream Sauce Recipe

Name: Shrimp And Grits With Tasso Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tbl butter; 1 1/2 lb uncooked large shrimp-peeled & deveined; 8 oz tasso ham or andouille cut into cubes; 1 cup chopped red bell pepper; 1 cup chopped green bell pepper; 2 large garlic cloves-chopped; 1 cup dry white wine; 1/2 & 1/3 cup heavy whipping cream; 1/2 tbl chopped fresh italian parsley; 1/2 tbl chopped fresh thyme; 2 3/4 cup water; 1 cup quick cooking grits

Try this homemade Shrimp And Grits With Tasso Cream Sauce recipe the whole family will love. Made with butter, shrimp, tasso ham and red bell pepper. E…

This Shrimp And Grits With Tasso Cream Sauce relies on simple, everyday ingredients such as tbl butter, chopped red bell pepper, chopped green bell pepper and large garlic cloves-chopped. It comes together quickly and makes 4 servings, at about 971 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Shrimp And Grits With Tasso Cream Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions