How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Green Onion Mini-Pancakes?

You need 13 ingredients. The key ingredients include: 2 cups all-purpose flour, 2 tablespoons cornstarch, 2 cups ice water, 1/2 teaspoon salt, and more.

Is Shrimp And Green Onion Mini-Pancakes suitable as seafood?

Yes, Shrimp And Green Onion Mini-Pancakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Green Onion Mini-Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shrimp And Green Onion Mini-Pancakes Recipe

Name: Shrimp And Green Onion Mini-Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour; 2 tablespoons cornstarch; 2 cups ice water; 1/2 teaspoon salt; 2 eggs; 2 cups medium raw shrimp, peeled and chopped; 4 green onions, chopped; 2 jalapeno peppers, seeded and thinly sliced; 3 tablespoons vegetable oil; 1/4 cup soy sauce; 4 teaspoons rice vinegar; 2 teaspoons sesame oil; 2 garlic cloves, minced

Shrimp And Green Onion Mini-Pancakes

Eats Now Editorial Team · 698 kcal · Seafood

Shrimp And Green Onion Mini-Pancakes – a delicious recipe with flour, cornstarch, water, salt, eggs, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp And Green Onion Mini-Pancakes

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