How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Chorizo In Adobo?

You need 18 ingredients. The key ingredients include: Adobo Sauce, 6 tablespoons soy sauce, 1 cup white vinegar, 2 cloves garlic, minced, and more.

Is Shrimp And Chorizo In Adobo suitable as seafood?

Yes, Shrimp And Chorizo In Adobo falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Chorizo In Adobo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Chorizo In Adobo Recipe

Name: Shrimp And Chorizo In Adobo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Adobo Sauce; 6 tablespoons soy sauce; 1 cup white vinegar; 2 cloves garlic, minced; 1 teaspoon black pepper; 1 teaspoon chili pepper; 2 tablespoons lime juice; 4 tablespoons orange juice; 4 -6 tablespoons sugar (start with the smaller amount and adjust to your taste); Shrimp and Chorizo; 1/2 lb shrimp (10-15 count); 4 ounces chorizo sausage, sliced; 4 tablespoons canola oil; 6 tablespoons cornstarch; 2 tablespoons yellow onions, chopped; fresh cilantro, chopped; roma tomato, sliced; rice (to serve over)

Shrimp And Chorizo In Adobo

Eats Now Editorial Team · 699 kcal · Seafood

Shrimp And Chorizo In Adobo – a delicious recipe with Sauce, soy sauce, white vinegar, garlic, black pepper, chili pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp And Chorizo In Adobo

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