How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cape Cod Applesauce Cake?

You need 9 ingredients. The key ingredients include: 1 ½ cups Bisquick baking mix, ½ cup brown sugar, packed, 1 egg (fresh or powdered), 2 tablespoons water, and more.

Is Cape Cod Applesauce Cake suitable as seafood?

Yes, Cape Cod Applesauce Cake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cape Cod Applesauce Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cape Cod Applesauce Cake Recipe

Name: Cape Cod Applesauce Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 ½ cups Bisquick baking mix; ½ cup brown sugar, packed; 1 egg (fresh or powdered); 2 tablespoons water; ½ cup applesauce; 2 tablespoons shortening; 1 teaspoon vanilla; ½ teaspoon cinnamon; cinnamon sugar (for dusting top)

Cape Cod Applesauce Cake – a delicious recipe with Bisquick baking, brown sugar, egg, water, applesauce, shortening. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 ½ cups Bisquick baking mix
½ cup brown sugar, packed
1 egg (fresh or powdered)
2 tablespoons water
½ cup applesauce
2 tablespoons shortening
1 teaspoon vanilla
½ teaspoon cinnamon
cinnamon sugar (for dusting top)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Cape Cod Applesauce Cake

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