Shrimp And Cheese Fettuccine

1. 1

   Saute shrimp, onion and green onions until shrimp is pink and onions are soft.

2. 2

   While this is cooking, boil water for noodles. After shrimp and seasonings are cooked, add Pet milk and 2 cheeses, chopped in squares, to mixture.

3. 3

   Cook until cheeses are melted and mixture is creamy (about 15 minutes on low so mixture doesn't burn).

4. 4

   Boil noodles while mixture is cooking.

5. 5

   Drain noodles, then mix noodles with the shrimp and cheese mixture.

6. 6

   Cook an additional 5 minutes, stirring so doesn't stick.

7. 7

   Serve with French bread as a side item.

* Per serving · 4 servings · Values may vary.

No additional tips available.