How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for *Shrimp And Cheese Casserole?

You need 8 ingredients. The key ingredients include: 6 slices bread, 1 lb. prepared shrimp (small, frozen, ready-to-eat type), 1/2 lb. Old English sliced cheese (Kraft), 1/4 c. butter or margarine, melted, and more.

Is *Shrimp And Cheese Casserole suitable as seafood?

Yes, *Shrimp And Cheese Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover *Shrimp And Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

*Shrimp And Cheese Casserole Recipe

Name: *Shrimp And Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bread; 1 lb. prepared shrimp (small, frozen, ready-to-eat type); 1/2 lb. Old English sliced cheese (Kraft); 1/4 c. butter or margarine, melted; 1/2 tsp. dry mustard; 3 whole eggs; 1 pt. milk; 1 tsp. salt

*Shrimp And Cheese Casserole – a delicious recipe with bread, shrimp, cheese, butter, dry mustard, eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 slices bread
1 lb. prepared shrimp (small, frozen, ready-to-eat type)
1/2 lb. Old English sliced cheese (Kraft)
1/4 c. butter or margarine, melted
1/2 tsp. dry mustard
3 whole eggs
1 pt. milk
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
571 kcal
Category
Seafood

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*Shrimp And Cheese Casserole

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