How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Cashew Stir-Fry?

You need 12 ingredients. The key ingredients include: 1 lb. medium uncooked shrimp, 1/3 c. dry roasted cashews, 3 Tbsp. peanut oil or salad oil, 1 medium onion, slivered, and more.

Is Shrimp And Cashew Stir-Fry suitable as seafood?

Yes, Shrimp And Cashew Stir-Fry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Cashew Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Cashew Stir-Fry Recipe

Name: Shrimp And Cashew Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. medium uncooked shrimp; 1/3 c. dry roasted cashews; 3 Tbsp. peanut oil or salad oil; 1 medium onion, slivered; 6 oz. mushrooms; 1 clove garlic, minced; 1 tsp. cornstarch; 2 Tbsp. soy sauce; 1/4 c. water; 2 c. shredded cabbage; 1/4 lb. pea pods; cooked rice

Shrimp And Cashew Stir-Fry

Eats Now Editorial Team · 203 kcal · Seafood

Shrimp And Cashew Stir-Fry – a delicious recipe with shrimp, cashews, peanut oil, onion, mushrooms, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp And Cashew Stir-Fry

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