How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wasabi Crust Baked Salmon Fillet W/ Orange Anaheim Pepper Sauce?

You need 9 ingredients. The key ingredients include: 1 ounce wasabi (powdered), ½ cup water, 1 ½ cups breadcrumbs (toasted), ¼ cup mayonnaise, and more.

Is Wasabi Crust Baked Salmon Fillet W/ Orange Anaheim Pepper Sauce suitable as seafood?

Yes, Wasabi Crust Baked Salmon Fillet W/ Orange Anaheim Pepper Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Wasabi Crust Baked Salmon Fillet W/ Orange Anaheim Pepper Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wasabi Crust Baked Salmon Fillet W/ Orange Anaheim

Name: Wasabi Crust Baked Salmon Fillet W/ Orange Anaheim Pepper Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ounce wasabi (powdered); ½ cup water; 1 ½ cups breadcrumbs (toasted); ¼ cup mayonnaise; 1 tablespoon honey; ¼ teaspoon salt; 2 tablespoons sesame seeds; 6 salmon fillets (4-6 oz each and approximately the same size); 1 tablespoon butter (cold and cut into bits)

Try this homemade Wasabi Crust Baked Salmon Fillet W/ Orange Anaheim Pepper Sauce recipe the whole family will love. Made with wasabi, water, breadcrumb…

This Wasabi Crust Baked Salmon Fillet W/ Orange Anaheim Pepper Sauce relies on simple, everyday ingredients such as wasabi (powdered), water, breadcrumbs (toasted) and mayonnaise. It comes together quickly and makes 4 servings, at about 627 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 ounce wasabi (powdered)
½ cup water
1 ½ cups breadcrumbs (toasted)
¼ cup mayonnaise
1 tablespoon honey
¼ teaspoon salt
2 tablespoons sesame seeds
6 salmon fillets (4-6 oz each and approximately the same size)
1 tablespoon butter (cold and cut into bits)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
627 kcal
Category
Seafood

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Wasabi Crust Baked Salmon Fillet W/ Orange Anaheim Pepper Sauce

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