How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp-And-Blue Cheese Spread?

You need 16 ingredients. The key ingredients include: 2 1/2 pounds unpeeled, large raw shrimp (21/25 count)*, 1/4 cup diced sweet onion, 2 tablespoons olive oil, 1/2 (8-oz.) package cream cheese, softened, and more.

Is Shrimp-And-Blue Cheese Spread suitable as seafood?

Yes, Shrimp-And-Blue Cheese Spread falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp-And-Blue Cheese Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp-And-Blue Cheese Spread Recipe

Name: Shrimp-And-Blue Cheese Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 pounds unpeeled, large raw shrimp (21/25 count)*; 1/4 cup diced sweet onion; 2 tablespoons olive oil; 1/2 (8-oz.) package cream cheese, softened; 4 green onions, finely chopped; 1 celery rib, finely chopped; 1 cup crumbled blue cheese; 1 cup mayonnaise; 1/2 cup sour cream; 2 tablespoons chopped fresh parsley; 2 teaspoons lemon juice; 1 teaspoon Dijon mustard; 1/2 teaspoon salt; 1/2 teaspoon pepper; Assorted fresh vegetables; French bread baguette slices

Try this homemade Shrimp-And-Blue Cheese Spread recipe the whole family will love. Made with shrimp, sweet onion, olive oil and cream cheese. Easy step-…

This Shrimp-And-Blue Cheese Spread relies on simple, everyday ingredients such as diced sweet onion, olive oil, green onions, finely chopped and celery rib, finely chopped. It comes together quickly and makes 4 servings, at about 1024 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

1024

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Shrimp-And-Blue Cheese Spread

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions