How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Artichoke Linguine Alfredo ?

You need 15 ingredients. The key ingredients include: 8 ounces linguine, 1/2 cup frozen artichoke hearts, thawed and chopped, divided, 1 cup sour cream, 1/2 cup reduced-sodium chicken broth, and more.

Is Shrimp And Artichoke Linguine Alfredo suitable as seafood?

Yes, Shrimp And Artichoke Linguine Alfredo falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Artichoke Linguine Alfredo ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp And Artichoke Linguine Alfredo Recipe

Name: Shrimp And Artichoke Linguine Alfredo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces linguine; 1/2 cup frozen artichoke hearts, thawed and chopped, divided; 1 cup sour cream; 1/2 cup reduced-sodium chicken broth; 1/2 cup chopped celery; 1/4 cup chopped red onion; 1/3 cup grated Parmesan cheese; 1 tablespoon chopped parsley; 1 tablespoon minced garlic; 1 teaspoon chopped fresh rosemary; 1 teaspoon chopped basil leaves; 1/2 teaspoon red chile flakes; 1/2 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 1/2 pound peeled and deveined shrimp (40 per lb.)

Shrimp And Artichoke Linguine Alfredo

Eats Now Editorial Team · 277 kcal · Seafood

Shrimp And Artichoke Linguine Alfredo – a delicious recipe with linguine, frozen artichoke hearts, sour cream, chicken broth, celery, red onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp And Artichoke Linguine Alfredo

How did you like this recipe?

Frequently Asked Questions