Shrimp Ala Marinara

Name: Shrimp Ala Marinara
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 Tbsp. salad oil; 2 gloves garlic, minced; 1 (No. 2 1/2) can tomatoes, undrained; 1/2 tsp. dried basil; 2 lb. cooked, shelled, deveined shrimp; 2 1/2 tsp. salt; 1/4 tsp. pepper; 1/2 tsp. oregano; 1/8 tsp. garlic salt; 1 small can tomato sauce (8 oz.)

Eats Now Editorial Team · 474 kcal · Seafood

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Shrimp Ala Marinara – a delicious recipe with salad oil, garlic, tomatoes, basil, shrimp, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

5 Tbsp. salad oil
2 gloves garlic, minced
1 (No. 2 1/2) can tomatoes, undrained
1/2 tsp. dried basil
2 lb. cooked, shelled, deveined shrimp
2 1/2 tsp. salt
1/4 tsp. pepper
1/2 tsp. oregano
1/8 tsp. garlic salt
1 small can tomato sauce (8 oz.)

1
Heat oil in skillet; brown garlic.
2
Add tomatoes, parsley, basil, salt and pepper.
3
Simmer, uncovered, for 1/2 hour.
4
Stir in tomato sauce, garlic salt and shrimp.
5
Cook, uncovered, for an additional 15 to 20 minutes.
6
Pour over 1 pound of cooked spaghetti.
7
Top with grated cheese.
8
Buon appetito.

474

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 5 Tbsp. salad oil, 2 gloves garlic, minced, 1 (No. 2 1/2) can tomatoes, undrained, 1/2 tsp. dried basil, and more.

Yes, Shrimp Ala Marinara falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
474 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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