How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shredded Barbecued Pork Sandwiches?

You need 9 ingredients. The key ingredients include: 3 tablespoons chopped onion, 1 tablespoon butter, 1 can (8 ounces) tomato sauce, 2 tablespoons brown sugar, and more.

Is Shredded Barbecued Pork Sandwiches suitable as meat & poultry?

Yes, Shredded Barbecued Pork Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Shredded Barbecued Pork Sandwiches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shredded Barbecued Pork Sandwiches Recipe

Name: Shredded Barbecued Pork Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons chopped onion; 1 tablespoon butter; 1 can (8 ounces) tomato sauce; 2 tablespoons brown sugar; 1-1/2 teaspoons Worcestershire sauce; 1 teaspoon lemon juice; 1 teaspoon prepared mustard; 1 cup shredded or diced cooked pork; 2 hamburger buns, split

Try this homemade Shredded Barbecued Pork Sandwiches recipe the whole family will love. Made with onion, butter, tomato sauce and brown sugar. Easy step…

This Shredded Barbecued Pork Sandwiches relies on simple, everyday ingredients such as chopped onion, butter, (8 ounces) tomato sauce and brown sugar. It comes together quickly and makes 4 servings, at about 323 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 tablespoons chopped onion
1 tablespoon butter
1 can (8 ounces) tomato sauce
2 tablespoons brown sugar
1-1/2 teaspoons Worcestershire sauce
1 teaspoon lemon juice
1 teaspoon prepared mustard
1 cup shredded or diced cooked pork
2 hamburger buns, split

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Quick Info

Servings
4 servings
Calories
323 kcal
Category
Meat & Poultry

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