How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shoyu Chicken #1?

You need 1 ingredient. The key ingredients include: ["3 to 4 lb. chicken (fryer)", "1/2 c. shoyu (soy sauce)", "1/2 c. water", "3 Tbsp. brown sugar", "1 small piece 8 cornered spice (use ""Sun Luck"" brand Chinese style Five Spice; 1/4 tsp.)", "1 slice crushed ginger", "1 tsp. wine or saki", "1 tsp. thick red miso (optional)", "Chinese parsley (optional)", "chopped green onions (optional)"].

Is Shoyu Chicken #1 suitable as meat & poultry?

Yes, Shoyu Chicken #1 falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Shoyu Chicken #1?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shoyu Chicken #1 Recipe

Name: Shoyu Chicken #1
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["3 to 4 lb. chicken (fryer)", "1/2 c. shoyu (soy sauce)", "1/2 c. water", "3 Tbsp. brown sugar", "1 small piece 8 cornered spice (use ""Sun Luck"" brand Chinese style Five Spice; 1/4 tsp.)", "1 sl…

Shoyu Chicken #1 – a delicious recipe with chicken, shoyu, water, brown sugar, ginger, wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

["3 to 4 lb. chicken (fryer)", "1/2 c. shoyu (soy sauce)", "1/2 c. water", "3 Tbsp. brown sugar", "1 small piece 8 cornered spice (use ""Sun Luck"" brand Chinese style Five Spice; 1/4 tsp.)", "1 slice crushed ginger", "1 tsp. wine or saki", "1 tsp. thick red miso (optional)", "Chinese parsley (optional)", "chopped green onions (optional)"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shoyu Chicken #1

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