How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shortcut Sauerbraten?

You need 6 ingredients. The key ingredients include: 2 1/2 lb. boneless chuck roast, 1 1/2 c. water, 1/2 c. cider vinegar, 3 Tbsp. salad oil, and more.

Is Shortcut Sauerbraten suitable as salads?

Yes, Shortcut Sauerbraten falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Shortcut Sauerbraten?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shortcut Sauerbraten Recipe

Name: Shortcut Sauerbraten
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. boneless chuck roast; 1 1/2 c. water; 1/2 c. cider vinegar; 3 Tbsp. salad oil; 1 envelope au jus gravy mix; 3/4 c. crushed gingersnaps (7 to 9 cookies)

Shortcut Sauerbraten – a delicious recipe with chuck roast, water, cider vinegar, salad oil, crushed gingersnaps. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 1/2 lb. boneless chuck roast
1 1/2 c. water
1/2 c. cider vinegar
3 Tbsp. salad oil
1 envelope au jus gravy mix
3/4 c. crushed gingersnaps (7 to 9 cookies)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
141 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sauerkraut Salad
Fruited Cream Salad
Fruit Salad
Frozen Fruit Salad

Shortcut Sauerbraten

How did you like this recipe?

Frequently Asked Questions