How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shortcrust Pastry?

You need 5 ingredients. The key ingredients include: 12 ounces plain flour (2 cups), 1 1/2 teaspoons baking powder, 1 teaspoon salt, 6 ounces butter, and more.

Is Shortcrust Pastry suitable as baking & desserts?

Yes, Shortcrust Pastry falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Shortcrust Pastry?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Shortcrust Pastry Recipe

Name: Shortcrust Pastry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces plain flour (2 cups); 1 1/2 teaspoons baking powder; 1 teaspoon salt; 6 ounces butter; water (chilled)

Shortcrust Pastry – a delicious recipe with flour, baking powder, salt, butter, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

12 ounces plain flour (2 cups)
1 1/2 teaspoons baking powder
1 teaspoon salt
6 ounces butter
water (chilled)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
616 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Shortcrust Pastry

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