Short-Cut Halupki(Cabbage Rolls)

Name: Short-Cut Halupki(Cabbage Rolls)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. rice; 2 1/2 c. water; 1 egg; 1 1/2 lb. ground beef; 1 onion, chopped; 1 small head cabbage (1 1/2 lb.); 1/2 tsp. garlic powder; 1 1/2 tsp. salt; 1 can tomato soup; 1 (28 oz.) can tomatoes

Eats Now Editorial Team · 645 kcal · Soups & Stews

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Short-Cut Halupki(Cabbage Rolls) – a delicious recipe with rice, water, egg, ground beef, onion, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2/3 c. rice
2 1/2 c. water
1 egg
1 1/2 lb. ground beef
1 onion, chopped
1 small head cabbage (1 1/2 lb.)
1/2 tsp. garlic powder
1 1/2 tsp. salt
1 can tomato soup
1 (28 oz.) can tomatoes

1
Cook rice in water until water is gone, then cool it at least 10 minutes.
2
In a large
3
bowl beat egg, and mix in rice, meat, onion, garlic powder,
4
and
5
salt.
6
Cut cabbage into thin wedges.

645

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2/3 c. rice, 2 1/2 c. water, 1 egg, 1 1/2 lb. ground beef, and more.

Yes, Short-Cut Halupki(Cabbage Rolls) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
645 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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