Try this homemade Short-Cut Enchiladas recipe the whole family will love. Made with Cheddar cheese, onion, black olives and red chili sauce. Easy step-b…
This Short-Cut Enchiladas relies on simple, everyday ingredients such as grated medium cheddar cheese, onion, chopped, sliced black olives and tortilla chips. It comes together quickly and makes 4 servings, at about 487 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026