How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Short Cake?

You need 7 ingredients. The key ingredients include: 1/2 c. sugar, 1/4 tsp. salt, 1 c. flour, 2 tsp. baking powder, and more.

Is Short Cake suitable as baking & desserts?

Yes, Short Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Short Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Short Cake Recipe

Name: Short Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. sugar; 1/4 tsp. salt; 1 c. flour; 2 tsp. baking powder; 1 egg; 1/2 c. milk; 3 Tbsp. oil

Short Cake – a delicious recipe with sugar, salt, flour, baking powder, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. sugar
1/4 tsp. salt
1 c. flour
2 tsp. baking powder
1 egg
1/2 c. milk
3 Tbsp. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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