How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shoney'S Cabbage Beef Soup?

You need 8 ingredients. The key ingredients include: 1 (28 ounce) can tomatoes, drained, 1 lb ground beef, 1 medium onion, chopped, 3 (13 3/4 ounce) cans beef broth, and more.

Is Shoney'S Cabbage Beef Soup suitable as soups & stews?

Yes, Shoney'S Cabbage Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Shoney'S Cabbage Beef Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shoney'S Cabbage Beef Soup Recipe

Name: Shoney'S Cabbage Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (28 ounce) can tomatoes, drained; 1 lb ground beef; 1 medium onion, chopped; 3 (13 3/4 ounce) cans beef broth; 1 (15 1/2 ounce) can kidney beans; 1/2 medium cabbage, chopped; 2 tablespoons tomato paste (optional); salt and pepper

Shoney'S Cabbage Beef Soup – a delicious recipe with tomatoes, ground beef, onion, beef broth, kidney beans, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (28 ounce) can tomatoes, drained
1 lb ground beef
1 medium onion, chopped
3 (13 3/4 ounce) cans beef broth
1 (15 1/2 ounce) can kidney beans
1/2 medium cabbage, chopped
2 tablespoons tomato paste (optional)
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
338 kcal
Category
Soups & Stews

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Shoney'S Cabbage Beef Soup

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