How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sholeh Zard _ Saffron Rice Pudding Recipe?

You need 8 ingredients. The key ingredients include: Rice, 500 grams, Sugar, 1 kg, Cooking oil, Saffron, 1/2 teaspoon, and more.

Is Sholeh Zard _ Saffron Rice Pudding Recipe suitable as baking & desserts?

Yes, Sholeh Zard _ Saffron Rice Pudding Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sholeh Zard _ Saffron Rice Pudding Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sholeh Zard _ Saffron Rice Pudding Recipe Recipe

Name: Sholeh Zard _ Saffron Rice Pudding Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Rice, 500 grams; Sugar, 1 kg; Cooking oil; Saffron, 1/2 teaspoon; Rosewater, 1/2 cup; Pistachio, crushed; Almond, crushed; Cinnamon, one teaspoon

Sholeh Zard _ Saffron Rice Pudding Recipe – a delicious recipe with Rice, Sugar, Cooking oil, Saffron, Rosewater, Cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

Rice, 500 grams
Sugar, 1 kg
Cooking oil
Saffron, 1/2 teaspoon
Rosewater, 1/2 cup
Pistachio, crushed
Almond, crushed
Cinnamon, one teaspoon

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Sholeh Zard _ Saffron Rice Pudding Recipe

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